Japanese Yakiniku Restaurant - Service Crew

Join D&D Dining Sdn Bhd as a Service Crew in our authentic Japanese Yakiniku restaurant! We are seeking passionate individuals to deliver exceptional dining experiences in vibrant locations across Bali, including Canggu, Ubud, and Denpasar. As part of our team, you'll be the heart of our service, ensuring every guest leaves with a memorable dining experience. Our restaurants are known for their warm atmosphere, delicious food, and attentive service, making them a favorite among locals and tourists alike.

In this role, you'll be serving delicious Yakiniku dishes, interacting with guests, and maintaining the highest standards of cleanliness and hospitality. You'll work in a fast-paced environment, so you'll need to be quick on your feet and able to handle multiple tasks efficiently. This is a great opportunity to join a growing company with a reputation for excellence in the food service industry.

📋 Tanggung Jawab Pekerjaan

• Provide excellent customer service by greeting guests, taking orders, and delivering food and beverages promptly.
• Assist in preparing and serving Yakiniku dishes, ensuring high-quality food presentation.
• Maintain a clean and organized dining area, including tables, chairs, and restrooms.
• Handle cash transactions and process payments accurately.
• Work closely with the kitchen staff to ensure timely food preparation and delivery.
• Address guest concerns and complaints professionally and promptly.
• Follow health and safety regulations to ensure a safe working environment.
• Participate in training and development programs to enhance your skills and knowledge.

🎓 Kualifikasi & Syarat

• Minimum of 1 year of experience in a food service or hospitality role.
• Familiarity with Yakiniku cuisine and Japanese dining etiquette is a plus.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced and team-oriented environment.
• Attention to detail and strong organizational skills.
• Basic knowledge of English and Bahasa Indonesia.
• Physical stamina to stand for long periods and handle heavy trays.
• Valid food handling certificate (e.g., ServSafe, HACCP) is a plus.

🛠️ Keahlian

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